Mardi Gras JeloShots
Ingredients
Yield 57oz
- 3 Box - Flavored Gelatin Mix
- 1.5 Cup - Your Favorite Liquor
- 3 Cup - Boiling Water
- 1.5 Cup - Cold Water
Extra Equipment
Available on Amazon
Preparation
- Boil 3 cups of water.
- Chill 1.5 cups of water in the refrigerator.
- Remove plunger-end of syringe, and place cap on tube-end of syringe.
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Place tube-end of syringes into a syringe stand or DIY stand that can be placed in the refrigerator.
For Green Layer: - In a bowl, add 1 cup of boiling water and 1 (3oz box) of your favorite flavored gelatin mix. Mix until dissolved.
- Add 1/2 cup of cold water and 1/2 cup of your favorite liquor. Mix.
- Add 1/2 cup of cold water and 1/2 cup of your favorite liquor. Mix.
- Use 1 JeloShot syringe to fill the other syringes 1/3 of the way.
-
Chill layer for 1-2 hours or until firm.
For Yellow Layer: - In a bowl, add 1 cup of boiling water and 1 (3oz box) of your favorite flavored gelatin mix. Mix until dissolved.
- Add 1/2 cup of cold water and 1/2 cup of your favorite liquor. Mix.
- Add 1/2 cup of cold water and 1/2 cup of your favorite liquor. Mix.
- Use 1 JeloShot syringe to fill the other syringes 1/3 of the way.
-
Chill layer for 1-2 hours or until firm.
For Purple Layer: - In a bowl, add 1 cup of boiling water and 1 (3oz box) of your favorite flavored gelatin mix. Mix until dissolved.
- Add 1/2 cup of cold water and 1/2 cup of your favorite liquor. Mix.
- Add 1/2 cup of cold water and 1/2 cup of your favorite liquor. Mix.
- Use 1 JeloShot syringe to fill the other syringes 1/3 of the way.
-
Chill layer for 1-2 hours or until firm.
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Put syringe back together.
- Enjoy!